711 Sun Moon Lake Assam Black Tea
Grown in the misty hills of Nantou County, the Sun Moon Lake tea region offers the perfect environment for cultivating Assam black tea. This tea brews a vibrant orange-red liquor, with a mellow, full-bodied flavor and a natural floral fragrance — a true reflection of Taiwan’s terroir and craftsmanship.
Why You'll Love It
- From Taiwan's renowned Sun Moon Lake region
- Full fermentation using traditional black tea techniques
- Clear, vibrant orange-red brew with floral aroma
- Rich and mellow Assam character
“A classic Taiwanese black tea — rich, aromatic, and deeply satisfying.”
Tea Info
- Origin: Nantou County, Taiwan
- Variety: Assam
- Fermentation: Fully fermented
- Baking Degree: Traditional black tea techniques
- Color: Bright orange-red
- Aroma: Flowery fragrance
- Flavor: Mellow, rich, and smooth
- Weight: 60g / 10g
Brewing Guide
Fill 2/5 of your teapot with Assam black tea leaves. Brew at 90°C or above.
First infusion: 30 secSecond: 30 secThird: 30 sec
Tea may be re-steeped 4–5 times. Store in a cool, dry place away from moisture, odors, and sunlight.
Product Contents: 711 Sun Moon Lake Assam Black Tea
Food Industry Registration Number: M-116363668-00001-0
Certifications: SGS certified pesticide residue standards
